News articles
Milking potential
When Carson Corwin first arrived at K-State, dairy was the last thing on his mind. Now, with graduation in May approaching,...
People with Purpose: Adam Ahlers
A lifelong outdoorsman, Adam Ahlers invests hands-on in the future of wildlife conservation through both research and teachin...
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Milking potential
March 24, 2026When Carson Corwin first arrived at K-State, dairy was the last thing on his mind. Now, with graduation in May approaching, it's all he thinks about.
People with Purpose: Adam Ahlers
March 23, 2026A lifelong outdoorsman, Adam Ahlers invests hands-on in the future of wildlife conservation through both research and teaching.
Dan Moser appointed Eldon Gideon Dean of K-State's College of Agriculture
March 20, 2026As Eldon Gideon Dean of the College of Agriculture, Dan Moser will lead K-State agriculture in expanding student success, research excellence and global food system solutions.
Champions are made in the lab
March 10, 2026From brainstorming the flavor profiles of a cookie to envisioning it on grocery store shelves, four bakery science and management students showed off their passion and skills on a national...
Sunshine to sunflower
March 6, 2026For many Wildcats, Kansas State University is known for its feeling of family, but for real-life sisters Reagan and Reese Richards that means more than just wearing purple.
Protecting the nation's poultry supply
March 3, 2026New research at K-State aims to tackle one of the most significant threats to global animal health and food security — highly pathogenic avian influenza — by using mealworms, a...
Will gas hit $4? K-State economist breaks down the numbers
March 3, 2026It may be months or even years before the long-term geopolitical ramifications of this weekend's airstrikes in Iran become clear, but Gregg Ibendahl, associate professor of agricultural...
K-State leads international collaboration for next-gen global agriculture solutions
March 2, 2026K-State researchers are developing an AI-driven system to help soybean farmers worldwide as part of an international project funded by the National Science Foundation.
Small batches, big ambitions
Feb. 27, 2026From sourdough startups to statewide networks, K-State's Community Food Systems team connects small business entrepreneurs with the tools, labs and partners to grow local food systems.
Getting into the field
Feb. 25, 2026For college students, internships can be a step between classroom learning and career preparation. They offer hands-on experience, mentorship and a chance to see what a real-world job...
