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K-State Today

May 13, 2022

Retirement dinner for Ken Odde on May 21; RSVP by May 13

Submitted by Angie Denton

Join the K-State animal sciences and industry department in recognizing Ken Odde, former department head who is retiring next month. A retirement reception and dinner will be Saturday, May 21, at the Stanley Stout Center north of the main Manhattan campus. The reception starts at 6 p.m. with dinner at 6:30 p.m. RSVP to angiedenton@k-state.edu by Friday, May 13.

Odde served as K-State animal sciences and and industry department head from January 28, 2007, to December 31, 2017. In recent years, he has served as a professor teaching several classes, leading research projects and advising several graduate students.