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K-State Today

Division of Communications and Marketing
Kansas State University
128 Dole Hall
1525 Mid-Campus Drive North
Manhattan, KS 66506

April 1, 2019

Last chance: Preorder hospitality management bierocks by April 3

Submitted by College of Human Ecology

The Hospitality Management Club will sell bierocks at the upcoming All-University Open House on April 6 at Lacy's Fresh Fare and Catering in Hoffman Lounge at Justin Hall. Bierocks are German stuffed rolls that are very popular in Kansas and nearby states. 

Preordered bierocks can be picked up from 3:30-5:30 p.m. Friday, April 5, and from 9 a.m. to 3 p.m. Saturday, April 6. To preorder frozen bierocks to take home, please complete the preorder form, which indicates how many you would like and your approximate pickup time. 

Fresh, hot bierocks, fries and beverages will be available for purchase from 9 a.m. to 3 p.m., or while supplies last during open house.

Lacy's Fresh Fare and Catering is a student-operated teaching lab where students, staff and the public can enjoy fresh prepared items for lunch from 11 a.m. to 1 p.m., Monday through Thursday. Students gain transformational education experiences while planning, preparing and managing the operation.

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