Research at K-State
K-State is the leading American university in food safety research and training. It is the hub for the National Agricultural Biosecurity Center, a first detector and first responder to biological threats.
- Advanced Manufacturing Institute
- Helps Kansas small businesses to utilize manufacturing technologies
- Intellectual Property Information Center
- Policies, copyright basics, resources, and FAQs
- K-State Research and Extension
- Committed to expanding human capacity by delivering educational programs and technical information
- K-State research facilities and centers
- K-State Research Foundation
- Secures legal protection for intellectual property created at the university and facilitates commercialization efforts
- Technologies available for licensing
- K-State's portfolio of technologies available for licensing
- Technology Transfer NISTAC
- Commercialization of technologies
Food safety and security
- National Agricultural Biosecurity Center
- Coordinates interdisciplinary activities focused on protecting America's agricultural infrastructure and economy
- Food Science Institute
- Facilitates degree programs and provides research and technical assistance for the food industries
Resources for faculty and researchers
- Compliance information
- Research involving human subjects, animals, recombinant DNA, infectious agents, or toxins of biological origin
- Extramural awards
- K-State research
- Funding opportunities
- Links to funding bulletins, databases, sources, grant writing resources
- Libraries
- K-State's campus libraries
- Office of Research and Sponsored Programs
- Administers all activities involving extramurally sponsored programs
- Proposal preparation
- Forms, information on electronic submission, preparation information
- Research expertise
- The Community of Science database