January 21, 2020
Lacy's Fresh Fare and Catering to open Feb. 11
Submitted by College of Health and Human Sciences
Lacy's Fresh Fare and Catering in Justin Hall will begin its lunch service on Tuesday, Feb. 11, for the spring semester.
Lacy's is a student-run lunch destination featuring fresh salads, sandwiches and soups at an affordable price. This semester will feature a rotating menu along with weekly specials.
Service will be available from 11 a.m. to 1 p.m. Tuesday through Thursday this spring. Lacy's will be closed for spring break, March 9-13.
Catering services are also available for campus. For catering inquiries, please contact Ericka Bauer, lab coordinator, at ebauer1@k-state.edu.
Lacy's Fresh Fare and Catering is operated by the hospitality management department.