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Global Food Systems

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A global challenge requires a world leader

Kansas State University already is a global leader among universities for our research in animal health, plant science and food safety and food security. Now we're using our expertise to support the world's food systems.


K-State plant pathologist to discuss plant health and agricultural pathogens
Jim Stack will give a public lecture at 11:30 a.m. Thursday, Feb. 11, in the K-State Union's Little Theater.

Study: Millennials say one thing, but do another when choosing chocolate
Only 14 percent of  millennials selected chocolate with ethical or social factors labeling -- such as organic, Rainforest Alliance Certified, non-GMO and Fair Trade.

Producers focus on herd sire selection
Cattle producers need to evaluate their current herd performance attributes, and consider where they are performing adequately as well as areas of needed improvement.


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