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K-State Today

October 31, 2017



K-State Olathe's October e-newsletter now online

By Greg Tammen

Discover what's happening in Greater Kansas City with the latest e-newsletter from K-State Olathe.

The October issues features:

  • How a Kansas cookie startup is finding sweet success in scaling up their business model through K-State Olathe.
  • Evie Kowalewski joining K-State Olathe as the program coordinator for the associate dean.
  • A profile on Chef Bryan Severns, who shares his journey from studying fish and wildlife management to overseeing K-State Olathe's five kitchens and the Food Innovation Accelerator; and more.

Be sure to subscribe to the K-State Olathe e-newsletter to keep up with everything about K-State in KC.