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Feed the Future Innovation Lab for Collaborative Research on Sorghum and Millet

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Feed the Future


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Sorghum and Millet Innovation Lab

Kansas State University
148 Waters Hall
Manhattan, KS 66506

785-532-6309
smil@k-state.edu

Focus countries

For 30 years, the Sorghum, Millet and Other Grains/International Sorghum and Millet Collaborative Research Support Program, or SMOG/INTSORMIL CRSP, worked in some of the most impoverished areas in the world and contributed to alleviating poverty through technological innovation and human capacity development.

The Sorghum and Millet Innovation Lab has continued this tradition, but in refocusing attention on the West African nations of Senegal and Niger, and the East African nation of Ethiopia.

Additional Lab activities also target the countries of, Mali, Burkina Faso and Haiti.

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