Project Outputs
Presentations and Publications
2018
- Ayantunde AA, Duncan AJ, van Wijk MT, and Thorne P. (2018). Review: Role of herbivores in sustainable agriculture in Sub-Saharan Africa. Animal, doi:10.1017/S175173111800174X.
- Fraval et al. (2017) Pathways to food security in rural Burkina Faso: the importance of consumption of home-produced food versus purchased food. Food Security (In Press).
- Ayantunde et al. (2018) Opportunities and constraints to sustainable intensification of mixed crop and livestock systems in Sahelian zone of Burkina Faso. International Journal of Sustainable Agriculture (In Press).
Videos
The importance of Collaboration, Partnerships and Shared Benefits of Feed the Future Innovation Labs
Strengthening SIIL's work with local research partners
Kansas State University Innovation Lab's Collaboration with Public and Private Sectors