February 20, 2013



Bakery Science Club weekly bake sale today

By Alex Maxwell

Bakery Science Club

The Bakery Science Club's weekly sale is from 3-5 p.m. today in Shellenberger Hall, across the street from the Leadership Studies Building.

We will be baking chocolate chip, oatmeal chocolate chip and monster cookies, as well as our fresh-baked French bread. Pre-orders are accepted throughout the week. Send your order to bakeclub@k-state.edu at least two weeks before you would like to pick it up.

Upcoming specialty items:

  • Feb. 27 - Snickerdoodle cookies
  • March 6 - No sale due to the Bakery Science Club being in Chicago for the American Society of Baking Conference
  • March 13 - Irish soda bread

Be sure to stay in the loop by liking us on Facebook at www.facebook.com/sweetsolutionsbakery or following us on Twitter @KSUBakeClub.