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Sustainability

2015-16 Green Action Funded Proposals

ProposalContactDepartment/officeProject status
Reducing Food WasteMichelle Alcorn, Daniel VegaHospitality ManagementFUNDED
Biodiesel SoapRachel DeMyers, Allison Clark, Devon Ronsse, and Adam LappeBiological and Agricultural EngineeringFUNDED
Farm RevitalizationSpencer Hess, Amanda Woolley, Zach Bailey, Nelson Pence, Charlie King-Hagen, Courtney Hess, and Kody HenrichsHorticulture, Forestry, and Recreation ResourcesFUNDED
Biodiesel FilteringAllison Clark, Devon Ronsse, Rachel DeMyers, and Adam LappeBiological and Agricultural EngineeringFUNDED
Biodiesel DryerDevon Ronsse, Allison Clark, Rachel DeMyers, and Adam LappeBiological and Agricultural EngineeringFUNDED
Campus TreesHorticulture, Forestry, and Recreation ResourcesDr. Cathie Lavis, Andrea Johnson, Beau Daniel Fink, Jesse Gilmore, Brady Hendricks, and Simon LooseFUNDED
Access SurveyAlicia Hunter, Emma Rearick, Stephen Samuelson, Lisa Shofstall, Jessica Weber, Samuel Weiner, Joseph Wilmes, Andrew Young, and, Dr. Gregory NewmarkLandscape Architecture and Regional & Community PlanningFUNDED
Paperless RecordkeepingRamin Rostampour and Tabitha WyckoffDepartment of Rec ServicesFUNDED
Green Apple BikesJordan Thomas and Alex BentzingerFacilitiesFUNDED
OrchardAmanda Woolley, Spencer HessHorticulture, Forestry, and Recreation ResourcesFUNDED
The Campus EffectKatelyn Gilmour, Katie Heinrich, Tandalayo Kidd, & Hyung Jin KimKinesiologyFUNDED
GYW

How can you make your workplace more sustainable? Learn more with the Greening Your Workplace program.