(listed alphabetically by author name)
| Border Security Technologies: Local and Regional Implications (article-online) Ackleson, J. 2005. Review of Policy Research 22(2): 137-155. |
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| The Response to BSE in the United States (reprint-pdf) Fox, J.A., Coffey, B., Mintert, J., Schroeder, T. and Valentin, L. 2005. Choices 20(2):103-107 Courtesy of Choices and the American Agricultural Economics Association Article also available online at http://www.choicesmagazine.org |
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| Risks and Implications of Bovine Spongiform Encephalopathy for the United States: Insights From Other Countries (abstract-online) Fox, J.A. and H.H. Peterson. 2004. Food Policy 29(1):45-60. |
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| Estimating the Demand for Risk Reduction From Foodborne Pathogens Through Food Irradiation (abstract-pdf) Hartl, J., and J.A. Fox. 2004. Agrarwirtschaft (German Journal of Agricultural Economics) 53(8):309-318. |
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| Scientific conviction amidst scientific controversy in the transatlantic livestock and meat trade (article-online) Kastner, J., Powell, D., Crowley, T. and Huff, K. June 2005. Endeavour 29(2):78-83. |
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| Lessons from Long Island: Public Health Science and Agricultural Trade Kastner, J., Powell, D., Ackleson, J., Crowley, T. and Huff, K. Spring 2005. Long Island Historical Journal 17(1-2):151-167. |
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| Acceptability of Irradiated Food to Restaurant Managers (abstract-pdf) Mulik, K., Fox, J.A., and Boland, M.A. 2003. Food Protection Trends 23(12):1022-1027 Abstract also available online at International Association for Food Protection |
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| Irradiation and Food Safety - Scientific Status Summary (reprint-pdf) Smith, J.S. and Pillai, S. 2004. Food Technology 58(11):48-55. |
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Association of Escherichia coli O157:H7 with houseflies on a cattle farm (abstract-online) |
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