MPH Courses
PDF of MPH Course Availability
MPH Required "Core" Courses (16 credit hours) |
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Course # |
Title |
Hrs |
Statistical Methods for Social Sciences OR |
3 |
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Statistical Methods for Natural Scientists |
3 |
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Environmental Toxicology |
2 |
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Principles and Methods of Epidemiology |
2 |
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Disease Epidemiology (Prerequisite: DMP 708) |
3 |
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Administration of Health Care Organizations |
3 |
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Social and Behavioral Basis of Public Health |
3 |
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In addition to the above core courses, MPH students must select their remaining courses appropriate to their emphasis area from the following, or other graduate courses as approved by the major professor, supervisory committee and the MPH Program director. |
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Course # |
Title |
Hrs |
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Principles of Animal Disease Control |
3 |
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Fundamentals of Ecology |
3 |
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Human Parasitology |
3 |
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Human Parasitology Lab |
1 |
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Cellular and Molecular Biology of Human Diseases |
3 |
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Animal Parasitology |
4 |
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Immunology |
4 |
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Immunology Lab |
2 |
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Microbial Ecology |
3 |
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General Virology |
3 |
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Virology Lab |
2 |
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Advanced Mycology |
3 |
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Principles of Veterinary Immunology (1st yr Vet Curriculum) |
3 |
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Veterinary Bacteriology and Mycology (2nd yr Vet Curriculum) |
4 |
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Veterinary Parasitology (2nd yr Vet Curriculum) |
5 |
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Veterinary Virology (2nd yr Vet Curriculum) |
3 |
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Veterinary Public Health (3rd yr Vet Curriculum) |
3 |
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Fundamental Concepts in Emerging Pathogenic Diseases |
3 |
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Toxicology |
3 |
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Problems in Toxicology |
1-3 |
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Multidisciplinary Thought and Writing |
3 |
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Trade and Agricultural Health |
2 |
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Quantitative Analysis |
3 |
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Pathologic Technique and Diagnosis |
1-3 |
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Domestic Animal Immunology |
3 |
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Pathogenic Mechanisms |
3 |
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Seminar in Pathobiology (MS) |
1 |
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Molecular Diagnostics of Infectious Diseases |
3 |
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Problems in Pathobiology (MS) |
1-3 |
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Advanced Epidemiology |
3 |
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Food Chemistry (required for emphasis) |
3 |
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Food Microbiology (required for emphasis) |
4 |
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Principles of HACCP (required for emphasis) |
2 |
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Quality Assurance of Food Products |
3 |
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Rapid Methods and Automation in Microbiology (required for emphasis) |
2 |
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Chemical Methods of Food Analysis |
2 |
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Physical Methods of Food Analysis |
2 |
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Multidisc Overview Food Safety and Security (required for emphasis) |
2 |
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Advanced Application of HACCP Principles |
2 |
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Advanced Food Chemistry |
3 |
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Food Toxicology |
2 |
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Geographic Information Systems I |
3 |
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Geographic Information Systems II |
3 |
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Public Health Nutrition (required for emphasis) |
3 |
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Nutrition and Exercise |
3 |
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Physical Health and Aging |
3 |
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Advanced Energy Balance |
3 |
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Problems in Human Nutrition |
1-2 |
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Topics in Human Nutrition |
3 |
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Nutritional Epidemiology (required for emphasis) |
3 |
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Graduate Seminar in Human Nutrition (required for emphasis) |
1 |
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Grantsmanship and Publication |
3 |
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Psychology of Physical Activity |
3 |
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Cardiorespiratory Exercise Physiology |
3 |
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Gender issues in Sport and Exercise |
3 |
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Cardiovascular Exercise Physiology |
3 |
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Exercise and Mental Health |
3 |
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Topics in the Biological Basis of Kinesiology |
3 |
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Topics in the Behavioral Basis of Kinesiology |
3 |
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Topics in Muscle Exercise Physiology |
3 |
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Body Image, Eating Disorders & Obesity |
3 |
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KIN 609 |
Environmental Physiology |
3 |
Health Promotion Program Planning and Evaluation |
3 |
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Built Environment and Physical Activity |
3 |
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Exercise Testing and Prescription |
3 |
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Nutrition and Exercise |
3 |
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Fitness Promotion |
3 |
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Therapeutic Use of Exercise in the Treatment of Disease |
3 |
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Topics in Exercise Physiology |
3 |
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Topics in Public Health Physical Activity Behavior |
3 |
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Advanced Physiology of Exercise (required for emphasis) |
3 |
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Physical Activity and Human Behavior (required for emphasis) |
3 |
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Social Epidemiology of Physical Activity |
3 |
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Public Health Physical Activity (required for emphasis) |
3 |
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Introduction of Behavior Modification |
3 |
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Psychology of Health |
3 |
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Wealth, Power and Privilege |
3 |
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Race and Ethnic Relations in the USA |
3 |
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Analysis of Variance |
2 |
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Regression and Correlation Analysis |
2 |
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Sample Survey Methods |
2 |
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Nonparametric Statistics |
2 |
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Catagorical Data Analysis |
3 |
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Design of Experiments |
3 |
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Multivariate Statistical Methods |
3 |
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Statistics in Health Related Industries |
2 |
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Capstone Experience -- Field Experience Credit |
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Public Health Field Experience |
3-6 |
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Public Health Field Experience |
3-6 |
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Public Health Field Experience |
3-6 |
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Public Health Field Experience |
3-6 |
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