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Source:
Debby Hiett, 785-532-5500, hiett@k-state.edu
News release prepared by: Michelle Hall, 785-532-6415, mhall@k-state.edu
Friday,
November 3, 2006
K-STATE
HUMAN ECOLOGY CELEBRATION OF EXCELLENCE TO HONOR DISTINGUISHED ALUMNI
MANHATTAN
-- The Kansas State University College of Human Ecology will bring
together alumni, faculty, students and guests for the annual Celebration
of Excellence Friday, Nov. 3. The event includes a lecture, reception
and recognition banquet honoring six alumni from the college.
The
2006 Alumni Award recipients are:
Patricia
A. Kendall, who will receive the Distinguished Research Award. Kendall
is a professor and Extension food and nutrition specialist at Colorado
State University, Fort Collins, Colo. She earned a bachelor's degree
in home economics education and a master's degree in foods and nutrition
from K-State, and a doctorate in nutrition from Colorado State.
At Colorado State, she has acted as major adviser to six doctoral
candidates and 47 master's candidates, served as interim department
head and graduate program coordinator, published 96 manuscripts
in more than 20 refereed journals, and helped procure millions of
dollars in federal grants. In 2007 Kendall will be a faculty member
in residence at the University of Canberra in Australia. She has
won various awards from Colorado State, including the 2006 Scholarly
Excellence Award for the College of Applied Human Sciences. Kendall
is a past president of the Society for Nutrition Education and the
Colorado Dietetic Association and has held offices in Epsilon Sigma
Phi and the Institute of Food Technologists.
Petros
Levis, who will receive the Human Ecology Partner Award. Levis is
a senior technology manager at General Mills, Minneapolis, Minn.
A native of Greece, Levis earned his doctorate in food science with
an emphasis in sensory analysis from K-State in 1998. As part of
the product guidance and insights department at General Mills, Levis
leads the business and plant support unit efforts. He has worked
on teams credited with the launch and commercialization of many
new products and technologies. Levis began his sensory analysis
career at K-State's Sensory Analysis Center. He makes an annual
visit to K-State to conduct a class lecture and meet with students
to discuss industrial opportunities and challenges.
Joan
Medlen, Portland, Ore., who will receive the Public Advocacy Award.
After earning her degree in dietetics from K-State in 1987, Medlen,
a registered dietician, worked in clinical and community education
programs. Her life and career took a different path when her second
child was diagnosed with Down syndrome. Frustrated by the lack of
available information for families of people with Down syndrome
regarding nutrition, feeding and healthful living, Medlen has spent
the last 11 years working to educate people with intellectual and
developmental disabilities and their families. Four years ago she
published "The Down Syndrome Nutrition Handbook," and,
as project director of the charity organization Creating Solutions,
she is the founding editor and publisher of Disability Solutions.
Medlen is the clinical adviser for health literacy for the Special
Olympics Healthy Athlete Health Promotion Program and serves on
advisory boards for the National Down Syndrome Society Clinical
Advisory Board and the National Down Syndrome Congress Professional
Advisory Committee.
Vance
Lahey, Spring Hill, Tenn., who will receive the Young Professional
Award. Lahey earned his bachelor's degree from K-State in 2002 in
family studies and human services, emphasizing in personal financial
planning. He was a member of the K-State financial planning team,
winning third place in the national American Express Collegiate
Financial Planning Competition. Following his graduation, Lahey
accepted a position with American Express Financial Advisors as
a comprehensive financial planner. Within the first six months he
shifted into a leadership role as an adviser-coach and was presented
with the company's prestigious Mercury Award for a successful start
in his career. In April 2005 Lahey moved into a manager position
in Franklin, Tenn. In October of that year, American Express Financial
Advisors became Ameriprise Financial. Lahey acquired his Certified
Financial Planner designation in March 2006 and continues his practice
in personal financial planning as an independent franchisee of Ameriprise
Financial. He is a native of Moscow, Kan.
Marlyn
Levendofsky Conrow, Dallas, Texas, who will receive the Entrepreneur
Award. Conrow earned a bachelor's degree in 1973 from K-State in
family and child development. She owns Bent Tree Child Development
Center, one of the top-ranked early education programs in Dallas.
Conrow opened Bent Tree in 1991 with only one part-time assistant.
Bent Tree now employs 35 staff members and serves 250 students in
22 classrooms. Stimulating and age-appropriate multisensory experiences
are the foundation of the curriculum. After moving to Dallas in
the mid-1980s, Conrow initially worked educating child care providers
on best practices and collaborated with major corporations to establish
on-site child care services or expanded community child care options.
She was born and raised near Belleville, Kan.
Mary
P. Clarke-Barkley, Fort Worth, Texas, who is receiving the Distinguished
Service Award. Clarke-Barkley is professor emeritus of human nutrition
at K-State, having served for 26 years as a state specialist in
nutrition education for K-State Research and Extension. Clarke-Barkley
has organized the national Extension Elderly Nutrition Education
Group and the first annual Kansas Nutrition Council Conference.
She has served as president of the Kansas Dietetic Association and
the Kansas Nutrition Council. A native of Madison, Ind., Clarke-Barkley
earned a bachelor's degree in dietetics from Indiana University,
a master's degree in foods and nutrition from Indiana State University
and a doctorate in foods and nutrition from K-State in 1973. Following
her retirement in 1999, she married Theodore "Ted" Barkley,
K-State professor emeritus of biology, and moved to Fort Worth.
Since his death in 2004, she keeps busy with volunteer work, travel
and visiting family. She also is still active in dietetics, serving
as secretary of the Fort Worth Dietetic Association.
Also
being recognized with an award is K-State dining services, which
will receive the Friend of the College Award. For 80 years, dining
services has provided meals for campus residents while training
dietetics and hotel and restaurant management students in the College
of Human Ecology. Early dietitians at K-State were not only in charge
of campus dining services, but also served as professors and academic
administrators. However, as the university and its residence hall
system grew, it became increasingly difficult for one person to
be in charge of both functions. Eventually, the academic and operations
administration functions were divided. Under John Pence, the current
director, and his professional staff, K-State dining services maintains
its role of support to the College of Human Ecology by teaching
Food Production Management and catering special events for the college.
According to the College of Human Ecology, this link between academics
and operations is unique in the country, contributing to K-State's
reputation as a leader in dietetics and hotel and restaurant management
education.
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