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McNair Scholars Program

Mayra Perez-Fajardo

 

Graduation Date: May 2016

Degree: B.S. in Bakery Science & Management

Mentor: Hulya Dogan, Ph.D.

Research: "Function & Mechanism of Action of Soluble & Insoluble Fibers in Dough Systems" (2015)

Currently: Pursuing an M.S. in Grain Science at Kansas State University