Kansas State University International Grains Program
The International Grains Program provides international business executives with training about U.S. grains and oilseeds.
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Our Staff

 

The International Grains Program is comprised of a knowledgeable and helpful staff. IGP also utilizes the expertise of several K-State Department of Grain Science and Industry faculty members.

Browse through the links to learn more about specific staff and faculty members.



IGP Staff
John Howard, IGP director
Kendall McFall,
IGP assistant director
Jay O'Neil, IGP senior agricultural economist
Harvey Kiser,
IGP senior agricultural economist - emeritus
Mark Fowler,
director of technical services
Carl Reed,
grain storage technologist, emeritus
Robert Bennett,
senior wheat quality scientist
Cathy McGlothin,
IGP program coordinator
Emily Schneider, IGP student communications specialist

IGP Faculty
Sajid Alavi, assistant professor
Keith Behnke,
professor and feed technology research scientist
Subramanyam Bhadriraju,
associate professor
Dale Eustace,
professor emeritus and milling technology research scientist
Fred Fairchild,
professor and feed and flour milling engineer
Ekramul Haque,
associate professor and agricultural engineer