Kansas State University International Grains Program
The International Grains Program provides international business executives with training about U.S. grains and oilseeds.
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Our Staff


IGP Staff

 

Dale Eustace
professor and milling technology research scientist

Shellenberger Hall, Room 103
Phone: (785) 532-4063
Fax: (785) 532-7010
dde@wheat.ksu.edu

Education
Ph.D., cereal technology, Kansas State University, 1967.

Expertise
Large- and small-scale wheat and corn milling and wheat conditioning.

Professional Organizations and Affiliations
Association of Operative Millers

Publications
Gwirtz, J.A., Eustace, W.D., Curran, S.P. Effect of Kernel Size and Test Weight on the Kansas State University (KSU) Pilot Mill. Association of Operative Millers Bulletin. Pg 6731-6741. June 1996.

Satumbaga, R., Martin, C., Eustace, D., and Deyoe, C. W. January 1995.
Relationship of Physical and Milling Properties of Hard Red Winter Wheat Using the Single Kernel Wheat Characterization System. Association of Operative Millers Bulletin. pg. 6487-6496.

Curran, S., Eustace, W. D., and Gwirtz, J. May 1994. The Effect of Cloth Tension on Sifting Performance. Association of Operative Millers. pg. 6379-6381.

Eustace, W. D. October 1993.
Fundamental Aspects of Milling Forum, Kansas State University, Department of Grain Science and Industry. Association of Operative Millers Bulletin. pg. 6299-6300.

 



 

John Howard
Kendall McFall
Jay O'Neil

Harvey L. Kiser
Mark Fowler

Carl Reed
Robert Bennett
Cathy McGlothin
Emily Schneider


IGP Faculty

Sajid Alavi
Keith Behnke
Subramanyam Bhadriraju
Dale Eustace
Fred Fairchild
Ekramul Haque