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IGP
Staff
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Sajid
Alavi
assistant professor
201 Shellenberger Hall
Phone: (785) 532-2403
Fax: (785) 532-4017
salavi@ksu.edu
Education
Ph.D., food science/food engineering, Cornell University, 2001
M.S., agricultural and biological engineering, Pennsylvania State
University,97
B.S., agricultural engineering, Indian Institute of Technology,
1995
Expertise
food engineering, extursion processing of food and feed materials,
rehology, food microstructure imaging, structure-texture relationships
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