Global Food Systems

Kansas State University

2005 Research Park Circle

Manhattan, KS 66502

 

785-532-3900

GlobalFood@k-state.edu

News

Culinary historian says Americans have long celebrated Fourth of July with food

July 2, 2014

School lunch program program findings indicate success
June 30, 2014

Younger generations take up food preservation

June 30, 2014

Herbicide-resistant weed threatens no-till farming

June 30, 2014

Food safety specialist says food poisoning cases underreported

June 18, 2014

Researchers create better methods to detect E. coli
June 16, 2014

El Niño expected to benefit U.S. agriculture
June 16, 2014

Horticultural research focuses on increasing antioxidant content, decreasing disease 

June 10, 2014

Agricultural exports reach record high: Pros and cons

June 9, 2014

National summit June 9-10 to improve rural access to healthy food

June 6, 2014

Use of SNAP expanding at farmers markets

June 5, 2014

Researchers working to cut fruit, vegetable losses as part of $1 million grant

June 2, 2014

Grilling tips so you don’t get E. coli

May 22, 2014

Proposed food labeling changes would emphasize calorie, serving size information

May 22, 2014

Agricultural economist breaks down record high meat prices

May 20, 2014

University panel outlines global food challenges

May 6, 2014

Latest trends in U.S. foodborne illness cases

May 2, 2014

Crop specialist explains record number of soybean acres

April 28, 2014

BQA certification important part of the beef sector
Professor leads group making recommendations on climate change mitigation
Hard freeze could damage some wheat
Researchers hope new tests will prevent an endemic in pork industry

April 14, 2014, K-State News and Editorial Services

Study: Restaurants in public housing developments serve fewer healthy meals

April 9, 2014, K-State News and Editorial Services

Swine specialist studying spread of PED in pig feed

April 23, 2014, K-State News and Editorial Services

Harsh weather conditions increase cost of food

March 17, 2014, K-State News and Editorial Services

Retired John Deere executive to speak on global shortfall of food production

Feb. 25, 2014, K-State News and Editorial Services

Advancing Our Global Food System

Feb. 14, 2014, KSRE News

University establishes multimillion-dollar global food security program on reducing postharvest loss

Dec. 11, 2013, K-State News and Editorial Services

Kansas State University Will Lead Effort to Develop Climate-Resilient Wheat

Oct. 30, 2013, KSRE News

Harsh weather conditions increase cost of food

March 17, 2014, K-State News and Editorial Services

Retired John Deere executive to speak on global shortfall of food production

Feb. 25, 2014, K-State News and Editorial Services

Advancing Our Global Food System

Feb. 14, 2014, KSRE News

University establishes multimillion-dollar global food security program on reducing postharvest loss

Dec. 11, 2013, K-State News and Editorial Services

Kansas State University Will Lead Effort to Develop Climate-Resilient Wheat

Oct. 30, 2013, KSRE News

Kansas State University Scientists Awarded $5.5 Million for Wheat and Rice Blast Research

April 24, 2013, KSRE News

Sensory Analysis Center conducts global consumer food safety study

April 17, 2013, K-State News and Editorial Services