Fisheries Management
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Lecture Outline
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Personal information
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Syllabus
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Introduction and History
of Fisheries Management
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Bring graph paper to lab
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Assignments
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Read pp. 3 – 30 in
Inland Fisheries Management
What is Fisheries Management?
1) Fishery – A system composed of three interacting
components: habitat, biota, and humans (Willis and Murphy 1996)
2) Fisheries management - The manipulation of aquatic
organisms, aquatic environments, and their human users to produce sustained and
ever increasing benefits for people (Nielsen 1996)
History of Fisheries Management
1) Chinese (2,000 B.C.) – raised common carp for food
2) Egyptians (1,500 B.C.) – took part in recreational
fishing
3) Native Americans (???) – Harvesting of fishes and
shellfish are a major part of their culture
4) 1652 – Massachusetts law restricting fish catches
5) 1783 - Treaty of Paris
6) 1869 – Completion of transcontinental railway
7) 1870 – American Fish Culturist Association
8) 1871 – Development of the U.S. Fish Commission to
investigate the decline in commercial fisheries
9) 1926 – Black Bass Act
10) 1950 – Dingell-Johnson Act (Federal Aid in Sport Fish
Restoration Act)
11) Fish and Wildlife Act of 1956 - Established the Bureau
of Commercial Fisheries in the Fish and Wildlife Service