Work with Kansas State University’s renowned researchers to find real-world solutions for your company.
From the 8,600-acre Konza Prairie Biological Station to the Johnson Cancer Research Center, the university is home to more than 90 research centers. University food safety research hubs include the Biosecurity Research Institute, National Agriculture Biosecurity Center and Food Safety Consortium.
You'll work with some of the nation's best. Since 2010, seven faculty members earned recognition through the National Science Foundation's prestigious Faculty Early Career Development Program.
The 2011 fiscal year brought an increase in federal grant-supported research proposals and more than $124 million in research funding for Kansas State University.